Shellfish Index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. This is the 2006 Index, the 2019 Index is also listed but this is what I cooked during my first round of this blog.

Shellfish:
Number of recipes: 68
Number of recipes made:
March 2009: 2 or 2.9% (the problem is living in an entirely land-locked state)
May 2009: the same
Oct 09: 3 or 4.4%
Mid-Jan 10: 4 or 5.9% (not very impressive)
May 2010: No change

Mid-Jan 2011: 6 or 8.8%
Mid-May 2011: 11 or 16.2%--big improvement!
Finished as of 2019: 13 or 19.1%

Mixed shellfish in tomato sauce
Shellfish stew with mushrooms and greens
Scallop seviche
Shrimp seviche
Shellfish cocktail
Crab coconut cocktail
Lobster avocado cocktail
Oysters on the half-shell
Broiled oysters
Grilled oysters
Fried breaded oysters
Baked oysters on the half-shell
Scalloped oysters
Creamed oysters
Steamed mussels
Buttered baked mussels
Grilled mussels
Steamed clams
Baked soft-shell clams
Broiled clams on the half-shell
Clambake I
Clambake II
Stir-fried clams or mussels with oyster sauce
Thai clam pot
Fried shellfish with flour coating
Fried clams, shrimp, or oysters with cornmeal coating
Fried clams, oysters, shrimp, or scallops with bread crumb or cracker coating
Shrimp, scallops, squid, clams, or oysters tempura
Poached scallops
Scallops meuniere
Sea scallop gratin (coquilles St. Jacques au gratin)
Sauteed abalone
Deep-fried soft-shell crabs
Grilled, broiled, or roasted soft-shell crabs
Steamed blue crabs
Poached (or boiled) hard-shell crabs
Crab cakes
Steamed lobster
Boiled (or poached) lobsters
Grilled or broiled lobster
Lobster Americaine (or armoricaine)
Baked stuffed lobster
Lobster thermidor
Lobster newburg
South Carolina skillet shrimp
No-fail boiled shrimp
Becker barbecued shrimp
Shrimp scampi
Grilled or broiled shrimp or scallops
Grilled or broiled shrimp or scallops with chili paste
Grilled or broiled shrimp or scallops basque-style
Broiled shrimp or scallops with persillade
Grilled or broiled shrimp or scallops with hoisin or barbaque sauce
Deep-fried shrimp
Shrimp fried in batter
Shrimp tempura
Baked stuffed jumbo shrimp
Vanilla coconut shrimp
Shrimp or crawfish etoufee
Boiled crayfish
Grilled squid
Stuffed squid
Conch (or whelk) salad
Turtle soup
Snails I
Snails II
Braised frog legs (why is this in the shellfish section?)
Deep-fried frog legs

Grains index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. I'm only updating the index once ever month or two so it's possible that I've made a recipe and it isn't linked yet.

I would ADORE if you would comment on the index, especially if you can comment on TJOC recipes (in the respective chapter) that you have made and your thoughts on it :)

I hope to update each index about once a quarter.

Grains:
Number of recipes: 55
Number of recipes made:
Dec 2008: 2 or 3.6%--most of these look horrible to me!
March 2009: 3 or 5.6%--I'm not doing well on this chapter
May 2009: 3: uh oh
Oct 09: 7 or 12.7%--broke the 10%
Mid-Jan 10: 7 or 12.7%
May 2010: 9 or 16.4%

Mid-Jan 11: 11 or 20%
Mid-May 11: 16 or 29.9% --Not bad!

Amaranth with mushrooms
Barley "risotto" with mushrooms
Warm barley, mushroom, and asparagus salad
Bow ties with kasha (kasha varnishkes)
Cabbage rolls stuffed with kasha and bulger
Buckwheat pilaf
Cornmeal mush
Soft polenta
Becker five-minute polenta rustica
Baked polenta
Fried or toasted polenta I
Fried or toasted polenta II
Low country cream-style grits
Baked cheese grits
Souffleed cheese grits
Shrimp and grits
Baked hominy
Green posole
Chicken and cheese tamales
Millet cakes with parmesan and dried tomatoes
Granola
Three-grain apple cinnamon granola
Muesli
Quinoa pilaf
Baked white rice
Rombauer Italian rice
Baked brown rice with mushrooms
Rice pilaf
Lentil and rice pilaf with toasted cumin seeds
Spiced vegetable pilaf with cashews
Becker rice and noodle pilaf
Spanish rice
Hoppin' John
Jamaican rice and peas
Chicken jambalaya
Fried rice
Persian rice
Coconut rice
Indonesian rice table
Seafood and sausage paella
Plain Japanese rice (gohan)
Sushi rice (shari)
Rolled sushi (maki-zushi)
Risotto (risotto in bianco)
Risotto Milanese
Rice and peas (risi e bisi)
Risotto with mushrooms
Rye pilaf
Rye berry salad with roasted red pepper dressing
Tabbouleh
Wheat berries with sauteed onions and dried fruits
Couscous with pine nuts and raisins
Couscous with chicken, lemon, and olives
Israeli couscous pilaf
Wild rice with sauteed mushrooms

Pasta, Noodles, and Dumplings index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. I'm only updating the index once ever month or two so it's possible that I've made a recipe and it isn't linked yet.

I would ADORE if you would comment on the index, especially if you can comment on TJOC recipes (in the respective chapter) that you have made and your thoughts on it :)

I'm terrible at updating the indexes, so if you found this page off Google and you the recipe you are looking for isn't linked, search for it. It's very possible I'm just behind.

Pasta, Noodles, and Dumplings:
Number of recipes: 75
Number of recipes made:
Dec 2008: 6 or 8% -- I've made most of this progress recently!
March 2009: 13 or 17.3%
May 2009: 14 or 18.7%
Oct 09: 17 or 22.7%
Mid-Jan 10: 17 or 22.7%
May 2010: No change

Mid-Jan 2011: 20 or 26.7%
Mid-May 2011: No change

Panfried leftover pasta
Leftover pasta casserole
Fresh pasta dough
Spinach pasta
Herb pasta
Whole wheat pasta
Fresh egg noodles
Pennsylvania Dutch egg noodles
Boiled pasta or egg noodles
Fettuccine with butter and cheese
Stovetop macaroni and cheese
Baked macaroni and cheese
Macaroni and cheese for a crowd
Fettuccine with fresh herbs
Straw and Hay (Paglia e fieno)
Pasta primavera
Fettuccine alfredo
Fettuccine with salmon and asparagus
Spaghetti with garlic and oil (aglio e olio)
Linguine with white clam sauce
Linguine with red clam sauce
Penne with vodka sauce
Tagliatelle with wilted greens
Creamy pasta with chard and tomatoes
Pasta and beans (Pasta e fagioli)
Spaghetti carbonara
Orecchiette with sausage and broccoli rabe
Pappardelle with grilled tomato sauce
Buttered egg noodles
Poppy seed noodles
Egg noodles with brown butter and nuts
Egg noodles with garlic and bread crumbs
Egg noodles with cottage cheese
Egg noodles with sour cream and chives
Chicken lo mein
Beef chow fun
Spicy peanut sesame noodles
Pad Thai
Spicy Szechuan noodles
Japanese noodles in broth
Japanese noodles in dashi
Moon-viewing noodles
Cold soba noodles
Spicy soba noodles
Dumplings
Farina balls cockaigne
Cornmeal dumplings
Butter dumplings (butterklosse)
Potato dumplings (Kartoffelklosse)
Potato gnocchi
Spatzle
Pastitsio
Mushroom-walnut noodle kugel
Sweet noodle kugel
Boiled stuffed pasta
Cheese filling
Mushroom filling
Meat and spinach filling
Chicken and cheese filling
Meat filling
Winter squash filling
Ravioli
Tortellini
Baked manicotti or jumbo shells
Cannelloni
Lasagne
Lasagne bolognese
Roasted vegetable lasagne
Vareniki
Pierogi
Potato and cheese filling
Sauerkraut mushroom filling
Wontons
Vegetable wontons
Seafood or pork shumai

Vegetables index: 2006 Edition

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. This index is from the 2006 edition, if you are looking for the 2019 edition, that's listed out, too, in a different post. 

Vegetables dishes:
Number of recipes: 253
Number of recipes made:
mid-Oct, 2008: 22 or 8.7% (not too bad! This is a HUGE chapter)
Dec 2008: 29 or 11.5%
March 2009: 39 or 15.4%
May 2009: 43 or 17%
Oct 09: 51 or 20.2%
Mid-Jan 10: 61 or 24.1%
Mid-Jan 11: 87 or 34.3%
Mid-May 11: 92 or 36.4%
As of 2019: 97 or 38.3%

Glazed root vegetables
Root vegetable puree
Root vegetable braise
Vegetables ala Grecque I
Vegetables ala Grecque II
Moroccan-style vegetable stew
Uncored artichokes
Artichoke hearts I
Artichoke hearts II
Stuffed artichokes
Fried artichokes
Braised baby artichokes and peas
Jerusalem artichokes (sunchokes)
Asparagus I
Asparagus II
Asparagus III
Roasted asparagus
Stir-fried asparagus
Asparagus with orange and hazelnuts
Green beans
Green beans with an addition
Green bean casserole I
Green bean casserole II
Green beans, potatoes, and smoked meat
Green beans with onions, tomatoes, and dill
Stir-fried yard-long beans
Lima beans I
Lima beans II
Lima beans and mushrooms
Fava beans roman-style
Stir-fried bean sprouts
Boiled beans
Refried beans (frijoles refritos)
Vegetarian chili
Caribbean red bean stew with pork
Baked beans
Baked beans with bacon
Tuscan beans
Mashed fava beans
Red beans and rice
Brazilian black beans
Black-eyed peas and greens
Curried chickpeas with vegetables
Oven-roasted chickpeas
Lentils I
Lentils II
Lentils III
Indian lentil puree (dal)
Braised lentils with sausage
Steamed or boiled beets
Sweet-and-sour (Harvard) beets
Beets in sour cream
Baked or roasted beets
Breadfruit I
Breadfruit II
Breadfruit III
Steamed broccoli
Deep-fried broccoli
Broccoli stir-fry
Broccoli cheese casserole
Garlic-braised broccoli rabe
Brussels sprouts
Brussels sprouts with chestnuts
Becker brussels sprouts
Burdock
Cabbage
Creamed cabbage
Cabbage, potatoes, and ham
Sauteed cabbage
Stuffed cabbage rolls
Braised red cabbage
Stir-fried bok choy with mushrooms
Stir-fried napa cabbage and carrots
Sauerkraut
Roasted cactus pad salad
Cardoons
Carrots
Carrot puree
Carrots vichy
Braised carrots
Glazed carrots
Roasted carrots
Steamed cauliflower
Mashed cauliflower
Scalloped cauliflower
Cauliflower and potato curry
Celery
Steamed celery root
Mashed celery root
Baked celery root
Boiled chayote
Louisiana-style chayote
Boiled chestnuts I
Boiled chestnuts II
Corn on the cob
Grilled or roasted corn
Sauteed corn (fried corn)
Creamed corn
Corn pudding
Souffleed corn pudding
Cheese-chili corn squares
Succotash
Fresh corn fritters
Dee's corn and tomato salad
Cooked cucumbers
Baked eggplant slices
Fried eggplant I
Fried eggplant II
Eggplant parmigiana
Roasted whole eggplant
Ratatouille provencale
Moussaka
Eggplant relish (caponata)
Belgian endive au gratin
Braised radicchio
Roasted fennel
Roasted garlic
Southern-style greens
Sauteed greens with garlic
Kale and potato gratin
Beet greens
Sauteed milkweed pods
Kohlrabi I
Kohlrabi II
Braised leeks
Creamy leeks
Leeks vinaigrette
Braised lettuce
Stir-fried lotus root
Becker portobello pizzas
Grilled mushrooms
Sauteed mushrooms
Creamed mushrooms
Mushroom ragout
Deep-fried mushrooms
Broiled stuffed mushroom caps
Duxelles
Becker duxelles
Stewed okra
Fried okra
Steamed onions
Creamed pearl onions
Oven- or fire-baked whole onions I
Oven- or fire-baked whole onions II
Grilled sweet onions
Sauteed onions
Caramelized onions
Scalloped onions with cheese
French-fried onion rings
Baked onions stuffed with sausage
Deep-fried parsley
Oven-braised parsnips
French parsnips
Glazed parsnips
Parsnip puree
Green peas
Puree of peas
Peas and carrots
Peas and mushrooms
Stir-fried snow peas
Peas with prosciutto and onions
Green peppers and onions
Roasted peppers
Stuffed bell peppers
Bell peppers stuffed with rice
Baked chiles rellenos with cheese
Plantains I
Plantains II
Golden sauteed plantain slices
Deep-fried plantains (tostones)
Boiled potatoes (pommes anglaise)
Boiled new potatoes
Riced potatoes (potato snow)
Mashed potatoes
Mashed potatoes with cabbage and scallions (colcannon)
Chantilly potatoes
Creamed potatoes
Scalloped potatoes I
Scalloped potatoes II
Au gratin potatoes
Baked potatoes
Twice-baked potatoes
Panfried or lyonnaise potatoes
Browned or franconia potatoes
Potatoes Anna (pommes anna)
Hash brown potatoes
Potato pancakes
Pan-broiled grated potatoes
Souffleed or puffed potatoes
Never-fail french fries
Shoestring potatoes
Oven "French-fried" potatoes
Duchess potatoes
Potato croquettes
Leftover German-fried potatoes
Leftover potatoes o'brien
Leftover potato cakes
Leftover au gratin potatoes
Boiled sweet potatoes
Mashed sweet potatoes
Baked sweet potatoes
Twice-baked sweet potatoes I
Candied sweet potatoes
Deep-fried sweet potatoes
Sweet potatoes and apples
Sweet potato and peanut stew
Red radishes with scallions
Boiled rutabaga
Rutabaga puree
Salsify with herbs
Roasted shallots
Crispy shallots
Boiled spinach
Creamed spinach I
Creamed spinach II
Wilted spinach
Panned or sicilian spinach
Saag paneer
Steamed summer squash
Summer squash casserole
Sauteed summer squash
Stuffed baked summer squash
Deep-fried zucchini
Baked winter squash I
Baked winter squash II
Mashed winter squash I
Mashed winter squash II
Baked acorn squash with pear and apple
Baked butternut squash stuffed with sausage and apples
Squash blossoms stuffed with cheese and herbs
Poi
Taro cakes
Stewed tomatoes
Fried green tomatoes
Tomatoes provencale
Broiled tomatoes
Slow-roasted tomatoes
Tomatoes creole
Scalloped tomatoes
Hot stuffed tomatoes
Cooked turnips
Braised turnips
Turnip puree
Stir-fried water chestnuts
Yuca with citrus and garlic
Tofu or soybean curd
Tofu burgers
Tofu salad
Moo shu tempeh
Szechuan-style "hacked" tempeh
Tex-mex style dinner loaf
Seitan
Root vegetable and seitan stew

Fruits index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. I would ADORE if you would comment on the index, especially if you can comment on TJOC recipes (in the respective chapter) that you have made and your thoughts on it :)

If you found this page on Google and the recipe you are looking for is not linked to yet--search for it. I'm usually at least a couple months behind in updating the index.

I hope to update each index about once a quarter.

Fruits:
Number of recipes: 109
Number of recipes made:
Sept 2008: Uh oh...none...
Dec 2008: 2 or 1.8%--well, that's better than none!
March 2009: 4 or 3.7%
May 2009: 6 or 5.5%
Oct 09: 8 or 7.3%
Mid-Jan 10: 10 or 9.2%

Mid-Jan 11: 14 or 12.8%
Mid-May 11: 16 or 14.7%

Fruit salad or fruit cup
Ambrosia
Macedoine or fresh fruits
Fruit fool I
Fruit fool II
Dried fruit compote
Fruit-nut pemmican
Poaching liquids for fruits I
Poaching liquids for fruits II
Poaching liquids for fruits III
Spiced syrup for fresh fruits
Spiced syrup for canned fruits
Poached fruit
Poached thin-skinned fruit
Poached thick-skinned fruit
Tangy poached fruit
Baked fresh fruit compote
Grilled or broiled fruit
Grilled or broiled fruit kebabs
Fruit brule
Sauteed fruit
Sauteed fruit to serve meat
Flambeed fruits
Apple rings
Honey apples
Sauteed apples and bacon
Applesauce
Seasoned applesauce I
Seasoned applesauce II
Seasoned applesauce III
Baked apples I
Baked apples II
Baked apples stuffed with sausage
Spicy apricot sauce
Cooked dried apricots
Chocolate dipped bananas
Baked bananas I
Baked bananas II
Honey-grilled bananas
Curried tropical chutney
Fresh self-garnished berries
Berries cockaigne
Fresh strawberry variation I
Fresh strawberry variation II
Fresh strawberry variation III
Fresh strawberry variation IV
Fresh strawberry variation V
Strawberries romanoff
Strawberries rombauer
Fresh blueberry syrup
Blackberry flummery
Raspberry puree
Raspberry syrup
Cranberry sauce and jellied sauce
Whole berry cranberry sauce
Cooked cranberry relish
Uncooked cranberry relish
Gooseberry chutney
Red currant sauce
Elderberry vinegar
Poached cherries
Macerated cherries with herbs
Winter fruit salad
Citrus salad
Salt-preserved lemons
Oranges in syrup
Kumquat compote
Broiled grapefruit
Sweetened grapefruit
Chilled grapefruit cups
Coconut lime salad
Stuffed dates
Baked figs with ricotta
Grilled or broiled figs with prosciutto
Fig compote with lemon and ginger
Grapes and sausages
Pickled grapes
Guavas in light rum syrup
Kiwi shrimp salad
Sauteed lychees
Mangos and cucumbers
Mango with cilantro
Melon baskets or fruit cups
Melon and prosciutto I
Melon and prosciutto II
Watermelon and goat cheese
Sauteed papaya
Green papaya salad
Pawpaw pudding
Filled peaches
Baked stuffed peaches
Glazed nectarines
Poached pears in red wine
Stuffed pears
Persimmons in vinaigrette
Sauteed persimmons
Pineapple tidbits
Filled pineapple
Fresh pineapple cup
Stewed prunes
Wine plum sauce
Pomegranate molasses
Melon with prickly pear sauce
Baked quinces
Quince paste (membrillo)
Poached rhubarb
Rhubarb relish
Tamarinds
Tamarind dipping sauce

Egg dishes index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. I would ADORE if you would comment on the index, especially if you can comment on TJOC recipes (in the respective chapter) that you have made and your thoughts on it :)

If you found this page on Google because you were searching for a specific recipe that isn't linked, make sure to search for it. I'm usually several months behind updating the indexes.

Egg dishes:
Number of recipes: 61
Number of recipes made:
Sept 2008: 3 or 4.9%
December 2008: 5 or 8.2%
March 2009: 6 or 9.8%F
May 2009: 7 or 11.4% (broke that 10%)
Oct 09: 8 or 13.1%
Mid-Jan 10: 8 or 13.1%

Mid-Jan 11: 12 or 19.7%
Mid-May 11: 15 or 24.6%
Final count in 2019: 18 or 29.5%

Soft-boiled eggs
Hard-boiled eggs
Coddled eggs
Creamed eggs au gratin
Curried eggs
Creamed eggs with asparagus tips cockaigne
Deviled or stuffed eggs
Pop's deviled eggs
Scotch eggs
Fried eggs
Eggs in a basket
Huevos rancheros
Poached eggs
Poached eggs mornay
Eggs florentine
Eggs benedict
Poached eggs blackstone
Eggs poached in red wine (eggs en meurette)
Eggs with smoked salmon
Scrambled eggs I
Scrambled eggs II
Scotch woodcock
Matzo brei
Baked eggs I
Baked eggs II
Baked eggs III
Eggs baked in a muffin tin I
Eggs baked in a muffin tin II
Eggs in a nest
French omelet (rolled or folded)
Firm omelet
Spanish omelet
Egg white omelet
Frittata
Artichoke frittata for a crowd
Hangtown fry
Western or Denver omelet
Potato omelet (tortilla espanola)
Souffled omelet
Jam-filled souffled omelet
Grand Marnier souffled omelet
Apple-filled souffled omelet
Savory cheese-and-herb filled souffled omelet
Cheese souffle cockaigne
Ham and cheese souffle
Blue cheese-parmesan souffle
Spinach souffle
Mushroom souffle
Broccoli or cauliflower souffle
Carrot souffle
Corn souffle
Goat cheese and walnut souffle
Sweet potato souffle
Crab or tuna souffle
Basic timbale custard
Spinach, broccoli, or cauliflower timbales
Mushroom timbales
Asparagus timbales
Roasted garlic flan
Natural dye
Food coloring dye

Sandwiches, wraps, and pizza index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. I would ADORE if you would comment on the index, especially if you can comment on TJOC recipes (in the respective chapter) that you have made and your thoughts on it :)

I hope to update each index a few times a year. If you have found this page through Google and the page you want isn't hyperlinked, make sure to search for it, it's possible I've made it since the last index update.

Sandwiches, Wraps, and Pizza:
Number of recipes: 90
Number of recipes made:
(Sept 2008): 5 or 5.6% (the pizzas are killing me!)
(December 2008): 10 or 11.1% (Progress!)
(March 2009): 16 or 17.8% (Making great progress!)
May 2009: 17 or 18.9%
Oct 09: 22 or 24.4%
Mid-Jan 2010: 22 or 24.4%

Mid-Jan 2011: 31 or 34.4%
Mid-May 2011: 34 or 37.8%

Nut Butter
Savory walnut butter
Rosemary pecan butter
Curried macadamia butter
Honey butter
Cream cheese spread
Cucumber cream cheese spread (Benedictine)
Pimiento cheese
Almond ginger cream cheese spread
Orange pecan cream cheese spread
Deviled ham or chicken spread
Chicken or ham salad spread
Grilled cheese sandwich
Waffle sandwich
BLT
Club sandwich
Twin sandwich
Reuben sandwich
Croque monsieur
Croque madame sandwich
Monte cristo
Cuban sandwich
Prosciutto, mozzarella, and basil panini
Muffuletta
Cheese toast
Tuna melt
English muffin pizza
Hot brown
Hot roast beef sandwich
Pastrami and corned beef triple-decker sandwich
Braunschweiger sandwich
Meat loaf sandwich
Mixed veggie sandwich
Lobster rolls
Clam roll
Fried soft-shell crab sandwich
Fried egg sandwich
Western egg sandwich
Bagels and lox
Submarine or hero sandwich
Sausage and pepper sub
Meatball sandwich
Philly cheese steak
Oyster po-boy
Hot dogs
German dog
Cheese dog
Mexican dog
Cheese coney
Corn dogs
Hearty tea sandwiches
Tea sandwiches with spreads
Tea sandwiches on sweet bread
Ribbon sandwiches
Rolled sandwiches
Turkey and avocado wraps
Steak wraps
Grilled vegetable wraps
Becker gyro sandwich
Falafel sandwich
Ground beef tacos
Shredded chicken tacos
Shredded pork tacos
Black bean tacos
Grilled fish tacos
Frilled shrimp tacos
Shrimp and avocado tostadas
Chicken, turkey, or beef tostadas with black beans
Steak fajitas
Chicken fajitas
Shrimp fajitas
Pizza with tomato sauce and mozzarella
Pizza margherita
Pepperoni pizza
Pizza with mushrooms, peppers, and onion
Pizza with Italian sausage and onion
Pizza with mushroom, sausage, and pepperoni
Seattle pizza
Pizza with prosciutto, artichokes, and olives
Pizza with grilled eggplant, mushrooms, and sun-dried tomatoes
White pizza with fresh tomatoes, basil, and feta cheese
White pizza with caramelized onions, black olives, and rosemary
White pizza with fresh clams and garlic
White pizza with spicy shrimp and roasted red peppers
White pizza with portobello mushrooms and goat cheese
White pizza with chicken and broccoli
White pizza with potatoes and sage
Grilled pizza
Calzones
Stromboli

Salads Index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. I would ADORE if you would comment on the index, especially if you can comment on TJOC recipes (in the respective chapter) that you have made and your thoughts on it :)

I hope to update each index a few times a quarter. Since that isn't very often, if you found this link through Google, make sure to search for the recipe in the search bar, even if it isn't linked. It's possible I've made since the last index update.


Salads:
Number of recipes: 95
Number of recipes made:
(Sept 2008): 2.1% Uh oh!
May 2009: 3 or 3.2%
Oct 09: 7 or 7.4%
Mid-Jan 10: 9 or 9.5% So close to 10%!

Mid-Jan 2011: 17 or 17.9% Made progress!
Mid-May 2011: 19 or 20%

Cheese crisp
Green salad
Tart green salad
Tart greens with apples and pecans
Field salad with fresh herbs
Asian greens and whole herbs
Mixed greens with cheese crisp
Caesar salad
Greek salad
Pita salad (Fattoush)
Spinach salad
Spinach salad with grapefruit, orange, and avocado
Endive and walnut salad
Wilted greens
Bistro salad
Baked goat cheese and mesclun
Creamy coleslaw
Becker coleslaw
Tangy coleslaw
Spicy Chinese slaw
Hot slaw
Chef's salad
Cobb salad
Salade Nicoise
Lobster salad vinaigrette
Crab Louis
Spinach with seared shrimp and bacon
Oregano shrimp salad
Thai beef salad
Taco salad
Chicken or turkey salad
Curried chicken or turkey salad
Chinese chicken salad
Ham salad
Egg salad
Tuna salad
Becker tuna salad
Lobster or shrimp salad
Seafood salad I
Seafood salad II
Herring salad
Artichoke heart salad
Asparagus sesame salad
Avocado and citrus salad
Avocado and mango salad
Creamy beet salad
Pickled beet salad
Carrot and raisin salad
Carrot, apple, and horseradish salad
Edamame and carrot salad with rice vinegar dressing
Celery root remoulade
Marinated cucumbers I
Marinated cucumbers II
Creamy cucumber salad
Hearts of palm salad
Jicama salad
Orange and onion salad (Sicilian salad)
Three-pea salad
Potato salad I
Potato salad II
American potato salad
German potato salad
Tomato salad
Tomato and mozzarella salad (insalata caprese)
Bread and tomato salad (panzanella)
Waldorf salad
Spicy watermelon salad
Pear, walnut, and endive salad
Melon cups
Bean salad
Three-bean salad
Black bean salad
Chickpea salad
Warm lentil and potato salad
Rice salad with chicken and black olives
Wild rice salad with sausage
Brown rice salad with dates and oranges
Pasta salad
Pasta salad with pesto
Pasta salad with grilled chicken
Pasta salad with shrimp
Calico macaroni salad
Creamy macaroni salad for a crowd
Stuffed artichokes
Avocado cups
Cucumber cups
Basic savory aspic
Tomato aspic I
Tomato aspic II
Gelatin fruit salad
Golden slow salad
Molded cranberry salad
Pineapple orange gelatin salad
Cucumber mousse
Lobster mousse

Stocks and soups index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it.  This is the index of the 2006 Edition, if you are looking for the 2019 index, I've done that, too.  

THIS LIST IS FROZEN AS OF THE END OF 2019.

Stocks and Soups:
Number of recipes: 139
Number of recipes made:
Sept 2008 15 or 10.8% (not as bad as I thought!!)
Dec 2008 21 or 15.1%
March 2009: 29 or 20.9%
May 2009: 33 or 23.7%
Oct 09: 40 or 28.8% (pretty awesome for a huge chapter!)
Mid-Jan 10: 43 or 30.9% (excellent!)

Mid-Jan 11: 54 or 38.8%
Mid-May 11: 55 or 39.6% (sadly, the increase is due to past miscounting)
End of 2019: 56 or 40.2%

Clarifying stock I
Clarifying stock II
Meat glaze
Brown beef stock
Household beef stock
Light veal stock
Poultry stock
Brown poultry stock
Slow-cooker stock
Household poultry stock
Lamb stock
Game stock
Fish stock
Fumet
Shrimp stock
Dashi
Vegetable stock
Rich vegetable stock
Becker express stock
Express fish stock
Court bouillon
Chicken broth
Beef broth
Clam broth
Vegetable broth
Mushroom broth
Consomme brunoise
Consomme madrilene
Egg drop soup
Greek lemon soup (avgolemono)
Italian Parmesan and egg soup (stracciatella)
Garlic soup with eggs (sopa de ajo)
Roasted garlic soup
Miso soup
Becker quick miso soup
Chicken noodle soup
Chicken rice or barley soup
Chicken soup with ravioli or tortellini
Matzo ball soup
Kreplach soup
Wonton soup
Jellied soup
Jellied tomato soup
Jellied beet soup
Vegetable soup (soupe paysanne)
Minestrone
Provencal vegetable soup (soupe au pistou)
Beet soup (borscht)
Butternut squash soup
Pumpkin soup
Winter melon soup
French onion soup
Potato leek soup
Vichyssoise
Baked potato soup
Green pea soup
Cabbage soup
Bean soup with vegetables (garbure)
Vegetable stew
Mushroom barley soup
Hot and sour soup
Tomato soup
Roasted red pepper soup
Tuscan bread and tomato soup (pappa al pomadoro)
Tortilla soup
US senate bean soup
Mediterranean white bean soup
Black bean soup
Lentil soup
Lentil soup with sausage and potato
Lentil soup with greens
Split pea soup
Georgia peanut soup
Becker chicken soup
Chicken rice soup (asopao de pollo)
Thai chicken and coconut soup
Cock-a-leekie
Chicken, avocado, and tomato soup
Chicken gumbo
Mulligatawny soup
Beef barley soup
Pot-au-feu (French simmered beef and vegetables)
Vietnamese beef noodle soup (pho bo)
Mongolian hot pot
Oxtail soup
Borscht with meat
Mock turtle soup
Scotch broth
Portuguese greens soup (caldo verde)
Pepper pot
Charleston crab or she-crab soup
Lobster bisque
Cream of mussel soup (billi-bi)
Oyster stew
Oyster bisque
Seafood gumbo
Caribbean callaloo
Louisiana court bouillon
Bouillabaisse
New England clam chowder
Manhattan clam chowder
Rhode Island clam chowder
Salmon chowder
Fish chowder
Corn chowder
Cream of cauliflower soup
Cream of asparagus soup
Cream of broccoli soup
Celery root soup
Chestnut soup
Cream of tomato
Cream of carrot soup
Cream of mushroom soup
Scallion and mushroom soup
Cream of onion soup
Cream of spinach soup
Cream of watercress or purslane soup
Cheddar cheese soup
Milk toast
New year's soup
Cold avocado soup
Gazpacho
Becker blender gazpacho
White gazpacho
Cold cucumber soup
Winter fruit soup
Cherry soup
Ginger melon soup
Rose hip soup
Quick beef stew
Blender borscht
Rombauer borscht
Quick cream of cauliflower soup
Quick cheese soup
Quick tomato corn chowder
Quick cream of mushroom soup
Quick fresh tomato cream soup
Fritter garnish
Sausage balls for soup

Brunch, Lunch, and Supper Dishes Index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. I would ADORE if you would comment on the index, especially if you can comment on TJOC recipes (in the respective chapter) that you have made and your thoughts on it.

I hope to update each index about once a quarter.


Brunch, Lunch, and Supper Dishes:

Number of recipes: 69
Number of recipes made:

Sept 2008: 11 or 16%
Dec 2008: 12 or 17.4%
March 2009: 16 or 23.2%
May 2009: 17 or 24.6% (I'm a quarter finished!)
Oct 09: 20 or 29%
Mid-Jan 10: 22 or 31.9%--excellent! Almost a third!
May 2010: 24 or 34.7%

Mid-Jan 2011: 26 or 37.7%
Mid-May 11: 34 or 49.3%--SO CLOSE TO HALF!

Johnny Marzetti spaghetti pie
King Ranch chicken casserole
Chicken rice casserole
Quick chicken rice casserole
Turkey tetrazzini
Quick turkey tetrazzini
Quick tuna casserole
Tuna-vegetable casserole
Salmon, potato, and spinach casserole
Bean, tomato, and sausage casserole
Croque monsieur casserole
Sausage and mushroom strata
Ham and vegetable strata
Crab strata
Pork shoulder with mustard and rosemary sauce
Mediterranean short ribs with olives
Chicken and sweet potato fricassee
Spicy seafood stew
Spicy seafood stew with orzo
Slow cooker vegetarian chili
Hearty meat ragu
Hamburger pie
Chicken tamale pie
Cornbread tamale pie
Shepard's pie
Chicken or turkey potpie
Beef potpie
Bean burritos
Chicken burritos
Burritos con carne
Chicken enchiladas
Cheese enchiladas
Beef or pork enchiladas
Enchiladas verdes
Chop suey or chow mein
Sweet and sour pork, chicken, or turkey
Meat curry
Chicken or turkey curry
Hot chicken salad
Ham loaf
Ham cakes with pineapple and sweet potatoes
Fish loaf
Bean and rice cakes
Veggie bean burgers
Corned beef or roast beef hash
Chicken or turkey chili hash with sweet potatoes
Old-fashioned beef or lamb hash in gravy
Becker pork hash
Quiche Lorraine
Cheese quiche
Tomato and goat cheese quiche
Leek tart
Cheese custard pie or flan
Cheese fondue
Beef fondue
Broth fondue
Bread and pastry cases for dishes in cream sauces I
Bread and pastry cases for dishes in cream sauces II
Bread and pastry cases for dishes in cream sauces III
Welsh rarebit
The Mackie
Blushing bunny
Creamed mushrooms on toast
Chipped beef and gravy
Chicken or turkey divan
Seafood divan
Chicken ala king
Quick chicken ala king
Shrimp wiggle