Monday, January 1, 2007

Fish index

The great indexing project! Because I can't think of any other better way to do this...I'm listing all of the recipes in a given chapter and linking them to the post where I cook it. I would ADORE if you would comment on the index, especially if you can comment on TJOC recipes (in the respective chapter) that you have made and your thoughts on it :)


If you are visiting my blog from a search site like Google, make sure to search for the recipe even if it isn't linked because I'm usually a few months behind in my linking. And make sure to look around :)

Fish:
Number of recipes: 62
Number of recipes made:
March 2009: 1 or 1.6% (the problem is living in an entirely land-locked state)
May 2009: 2 or 3.2%
Oct 09: the same :(
Mid-Jan 10: 3 or 4.8%
May 2010: 4 or 6.5%
Mid-Jan 11: No change (uh oh!)
Mid-May 11: 9 or 14.5%

Roasted whole fish
Roasted stuffed whole fish
Roasted whole salmon
Baked fish fillets in white wine
Sole duglere
High-heat roasted fish fillets
Slow-roasted fish fillets
Molded filled fish fillets (paupiettes)
Fish en papillote
Cod boulangere
Fish baked in salt
Fish baked in a covered dish
Fish baked in foil
Poached fish
Fish steaks poached in white wine
Braised whole fish with red wine sauce
Poached quenelles
Gefilte fish
Fillets of sole florentine
Microwaved fish fillets
Grilled or broiled whole fish
Grilled or broiled whole fish with bacon
Grilled whole red snapper with ginger-soy vinaigrette
Grilled whole trout stuffed with pesto
Broiled fish fillets with lemon
Broiled fish fillets with herbs
Broiled fish fillets with seasoned bread crumbs
Grilled or broiled fish steaks
Barbecue-rubbed grilled bluefish
Grilled fish steaks with tomato-olive relish
Grilled tuna with pickled ginger, soy sauce, and wasabi
Broiled shad roe
Fish kebabs
Teriyaki-grilled fish steaks
Broiled fish fillets with tomatoes and herbs
Grilled salmon fillets with mayonnaise
Plank-roasted fish
Panfried whole fish
Panfried fish fillets or steaks
Breaded panfried fish fillets
Panfried spice-crusted fish fillets
Marinated flounder fillets
Breaded smelts
Brook trout meuniere
Panfried skate with black butter
Seared pepper-crusted fish steaks
Blackened fish steaks or fillets
Deep-fried fish
Southern-style deep-fried fillets
Fish and chips
Marinated deep-fried fish
Thai fish cakes
Whitebait or smelts
Cured salmon (gravlax)
Seviche
Pickled fish (escabeche)
Codfish balls or cakes
Creamed finnian haddie
Salt herring and potatoes
Herring and apples
Sardine toast
Kedgeree

1 comment:

  1. There is a microwave recipe. Do you really want to waste fresh fish on that? I going to go out on a limb and say you could probably use some sort of frozen fish for that.

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