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Showing posts with label vegetables. Show all posts
Showing posts with label vegetables. Show all posts
Friday, November 1, 2019

Vegetables Index: 2019 Edition

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The Index is a vital part of this project.  Since I started this project with the 2006 edition, some of the blogs linked are from that editi...
Wednesday, December 12, 2012

Thanksgiving 2012 Post 1: Brussels sprouts with chestnuts (p. 261), Root vegetable puree (p. 245), and Creamed cabbage (p. 263)

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So, I realize I've been the worst blogger ever and I greatly apologize!  I will catch up on old blog posts (...
Thursday, September 8, 2011

Asparagus I (p. 249)

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I make asparagus all the time. Even so, I haven't made most of the TJOC asparagus recipes (I usually just steam it). I decided to go a...
11 comments:
Wednesday, July 27, 2011

Sauteed milkweed pods (p. 279)

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Every now and then TJOC surprises me (usually in a bad way). Sometimes it's a weird ingredient, sometimes it's a bizarre cooking me...
3 comments:
Sunday, April 24, 2011

Root vegetable braise (p. 246) and Beer, cheese, and scallion bread (p. 629)

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I think a lot of people probably pass right by Root vegetable braise (p. 246) because of...well...because of the root vegetables. They are...
Sunday, February 20, 2011

Bday1: Japanese steakhouse ginger dressing (p. 575), Carrot puree (p. 266), and Mustard glaze (p. 583)

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I decided to make a big meal for Josh's birthday, so there will be three posts in total. When planning the meal, Josh and I both love ha...
Saturday, January 22, 2011

Deep-fried sweet potatoes (p. 302) and Additions to green beans (p. 251)

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As I've said before, my father is extremely supportive of TJOTJOC, so when I went to his house for the night, he wanted us to cook a TJ...
Sunday, January 16, 2011

Eggs Florentine (p. 197), Creamed spinach II (p. 305).Mornay sauce (Cheese sauce) I (p. 551), and Au gratin I (p. 961)

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Rachel and I thought that making a big breakfast before I headed home to mom's house would be a great idea. It was pointed out that ma...
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