tag:blogger.com,1999:blog-683629829321293491.post9182549858851383025..comments2024-03-04T03:41:22.931-05:00Comments on The Joy of the Joy of Cooking: Peanut Dipping Sauce (p. 570)Unknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-683629829321293491.post-55434531251943401772008-03-01T23:44:00.000-05:002008-03-01T23:44:00.000-05:00I just sauteed the pork--I figured it had enough f...I just sauteed the pork--I figured it had enough fat so I didn't add any oil, although I probably should have.Jessicahttps://www.blogger.com/profile/03796087456990185603noreply@blogger.comtag:blogger.com,1999:blog-683629829321293491.post-18667585786190598422008-03-01T13:17:00.000-05:002008-03-01T13:17:00.000-05:00How did you cook the pork that you used with this ...How did you cook the pork that you used with this sauce? I have a really good peanut dipping sauce that is uncooked but uses peppers and garlic like this recipe.daskdshttps://www.blogger.com/profile/11365965734271593777noreply@blogger.com